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You know, I think that if there was a person you didn't like, and you handed them Wasabi Peas and a Vernor's ginger ale, and told them to inhale the smell of Vernor's through their nose and then take a bite of the Wasabi Peas and then exhale through their nose, you could kill them and totally get away with it.

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Free Lunch

Started by Jessie, April 08, 2005, 11:42:44 AM

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Jessie

We have a fridge, microwave, and picnic table in the room where all the parts are stored.
we should have kept the quote pyramid up to rape Jessie in the face.

cnamon

We have a microwave, an ice maker, a fridge, a dishwasher, and a sink in both of our kitchens.

And lots of cereal and soda

BigDun

We have a cafeteria with salad/soup bar, pizza station, cold sandwich, burger/fries station and the choice of two entree and five hot vegetables daily. Oh, and don't forget the custom omelet Friday morning breakfast.

:laugh:
16:26:25 [DownSouth] I'm in a monkey rutt

cnamon

Quote from: BigDun on April 11, 2005, 10:37:12 AM
We have a cafeteria with salad/soup bar, pizza station, cold sandwich, burger/fries station and the choice of two entree and five hot vegetables daily. Oh, and don't forget the custom omelet Friday morning breakfast.

:laugh:
Oh, yeah?  Well the lunch lady spits in your food.  So there.

ReBurn

Quote from: BigDun on April 11, 2005, 10:37:12 AM
We have a cafeteria with salad/soup bar, pizza station, cold sandwich, burger/fries station and the choice of two entree and five hot vegetables daily. Oh, and don't forget the custom omelet Friday morning breakfast.

:laugh:
That reminds me of when I was providing training at Ingram Micro out in California.  They had two cafeterias with a short-order cook that would make pretty much anything you wanted.  That was nice.
11:42:24 [Gamplayerx] I keep getting knocked up.
11:42:28 [Gamplayerx] Er. OUT!

BigDun

Quote from: ReBurninator on April 11, 2005, 10:38:53 AM
Quote from: BigDun on April 11, 2005, 10:37:12 AM
We have a cafeteria with salad/soup bar, pizza station, cold sandwich, burger/fries station and the choice of two entree and five hot vegetables daily. Oh, and don't forget the custom omelet Friday morning breakfast.

:laugh:
That reminds me of when I was providing training at Ingram Micro out in California.  They had two cafeterias with a short-order cook that would make pretty much anything you wanted.  That was nice.

Our burger/fry station is a short-order cook. They can fry up pretty much anything. The chicken tenders come out so hot they melt the styrofoam box they put them in. Grab a cup of honey mustard dressing from the salad bar and you are set for some good eats.
16:26:25 [DownSouth] I'm in a monkey rutt

Beefy

I may get some Pop Tarts out of the vending machine for lunch.  They're not free, but they are food.